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Tomato pasta
25 min · base 2 servings
Cook for2
Ingredients
- 200 g spaghetti
- 400 g tinned tomatoes
- 2 clove garlic
- 20 g butter
- Boil pasta in salted water.
- Fry garlic in butter, add tomatoes, simmer 10 minutes.
- Toss pasta through the sauce. Black pepper.